**Restaurant "Fried Frog" in Kanchanaburi Province: A Local Eatery Worth Trying**

This restaurant is renowned for its frog dishes, catering to those who enjoy local cuisine and can stomach frog. If you're visiting Kanchanaburi and are open to trying frog, give it a shot. However, if frog isn't your thing, there's a wide variety of other local dishes to choose from.

When I return to Kanchanaburi, I always enjoy eating at this restaurant because I love their fried frog legs.

Taste preferences vary from person to person.





English:


The fish should be deep-fried and topped with fish sauce, not simply fried and then drizzled with a spicy sauce. Personally, I prefer the fish sauce version.

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Stir-fried Chinese cabbage with shrimp



Spicy glass noodle salad.


Here is the translation of the provided text:

"Now, let's move on to the recommended menu."

This is a must-order dish when you visit this restaurant.

The star of the show, in my opinion, is the garlic-fried frog. It's crispy, salty, and the dipping sauce is absolutely delicious.


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