Few people dislike buffets. Most people, including myself, enjoy them. Today, I had the opportunity to try a dim sum buffet. Just thinking about it makes it worthwhile for me because normally, dim sum costs around 20 baht per basket at regular restaurants. Today, we ate at the Landmark Hotel in the heart of Bangkok. We went to the Sui Sian Restaurant on the 10th floor of the Landmark Hotel. I must say that we ate until we were about to burst. It was definitely worth the price. If you're a buffet lover, you shouldn't miss this. You'll be delighted with the extensive dim sum selection.
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Food prices (Nov 2017)
- Dim sum buffet (Monday-Saturday) 690++ >> 812 baht net
- Dim sum buffet (Sunday) 850++ >> 1,000 baht net
- A la carte dim sum menu 110++ >> 129 baht /basket
Opening hours of Sui Sian Restaurant
- Lunchtime (Monday-Saturday): 11:30 AM - 2:30 PM
- Daytime (Sunday): 11:00 AM - 3:00 PM
- Evening (Mon-Sun): 6:00 PM - 10:30 PM
To reach Sui Sian Restaurant at the Landmark Bangkok Hotel, you can take the following routes:
- Travel by private car using Google Maps and follow the coordinates provided: https://goo.gl/UF1wL8
2. Take the BTS Skytrain to Nana Station and walk for another 150 meters.
- Public buses and mass transit that run along Sukhumvit Road.
For further inquiries, please contact 02-2540404.
The entrance is incredibly impressive.
The restaurant's ambiance is beautifully decorated with vibrant colors.
Private rooms are available for groups of 6-8 people at no additional cost, but reservations are recommended.
Perfect for two people with a pool view. ^^
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The menu offers a wide variety of delicious options to choose from.
What should I eat first?
Ming, Executive Chinese Chef at Sui Sian Restaurant, Landmark Bangkok Hotel.
Chef Ming boasts over 25 years of experience in Chinese cuisine, honed in prestigious 5-star hotels and renowned restaurants across China. His culinary expertise guarantees an unforgettable and delectable dining experience.
Indecisive? Go big or go home with a full dim sum feast! Looks delicious, doesn't it? ^^
A la carte menu: Crispy mushroom and shrimp spring rolls in a delectable mushroom sauce, a visually stunning and mouthwatering dish.
A la carte menu, pan-fried snow fish with mushroom sauce, comes in large pieces.
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Crispy pork belly, a favorite menu of many people.
Crispy pork with a crunchy skin and tender meat.
Time for deliciousness
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Steamed dumplings with a dense meat filling
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The steamed buns were soft and delicious.
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A la carte menu with large and tempting dishes
Crispy fried taro, perfectly seasoned and fragrant.
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After enjoying dim sum, we indulged in a delectable dessert.
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Sweet and fragrant saku melon, a delightful treat.
Ginger-infused water with large floating lotus seeds
After a satisfying meal, we can confidently say that the food here is consistently delicious across all dishes. The value for money is excellent, with high-quality ingredients and fresh dim sum. The service is prompt and attentive, with staff quickly serving our orders. The restaurant boasts a beautiful ambiance, clean and spacious, creating a comfortable dining experience. For dim sum enthusiasts, this establishment is a must-try. Come and experience the ultimate satisfaction – you won't be disappointed.
Stay tuned to our page for an upcoming event where you can enjoy a free dim sum buffet! Don't miss out, follow us now!
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Friday, November 8, 2024 4:05 PM