Hello, as a courtesy. 555
Today, I'm going to tell you about a coffee shop. However, I must first admit that I'm not a frequent coffee drinker and don't visit coffee shops very often. Now, let's get down to business.
This restaurant is located in Cha-am, in the city center. It is about 10 meters past the Cha-am intersection, on the southbound side.
The name of the shop, HONG TONG CAFE, is already suggestive of a mixed drink.
The reason we came to this restaurant is because my wife wanted to eat **chocolate lava honey toast**.
Initially, we stopped by this restaurant, assuming it would offer a similar dining experience to others in the area.
Upon arrival, the customer immediately ordered one Honey Toast and one Chocolate Lava, respectively.
With one item already secured, the **chocolate lava**, don't hesitate. Quickly grab your phone and share the moment with some snaps.
After snapping a photo, we immediately put down our phones and picked up our spoons. The first bite of the chocolate lava sent a shock of intense flavor through our taste buds. We exchanged glances, silently acknowledging its deliciousness. The richness of the chocolate was undeniable; it was exactly what we craved. This is how chocolate lava should be.
Next up was the honey toast. At first glance, it looked like any other honey toast you'd find at other cafes. We snapped some photos as usual, then poured the honey sauce over it. But what really caught our attention was the bread. It was crispy on the outside and incredibly soft on the inside. I mean, it was seriously soft, not at all chewy. It was so good, especially the contrast between the crispy and soft textures.
I just wanted to share that this restaurant makes a delicious honey toast with chocolate lava.
Guaranteed by Bank Chill Chill
Nakarin
Friday, November 8, 2024 4:09 PM