I have just returned from Doi Ang Khang. Today, I will report on the condition of the Thai cherry blossoms / Wild Himalayan Cherry that are planted in various areas of the Ang Khang Royal Agricultural Station that I have seen.

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To reach the destination, I departed from Chiang Mai city at 5:30 AM, taking the Chiang Dao - Arunotai - Ang Khang route. While slightly longer, this route offers a gentler incline and fewer sharp curves compared to the Fang - Ang Khang route. The journey took approximately 3 hours, arriving at the Ang Khang Agricultural Station in the early morning.





Upon arriving at the agricultural station, visitors are greeted by blooming cherry blossom trees at the entrance.

The following is a translation of the provided text from Thai to English:

The cherry blossom trees on the mountain in front of the Angkhang Royal Agricultural Station have started to bloom. The flowers are not yet in full bloom.

It is expected that in approximately 5-7 days, the flowers will be in full bloom.




Upon entering the agricultural station, visitors are greeted by rows of blooming cherry blossom trees.

The first stop I made was at the fruit orchard and the water reservoir in front of the tea drying facility.

Approximately 80% of the cherry blossoms in this area have bloomed.

It is estimated that the flowers will be in full bloom between January 10th and 15th.

The cherry blossoms planted around this agricultural station were imported from Japan and Taiwan, resulting in a deep pink color. This contrasts with the lighter pink of the native tiger lily, creating a unique and captivating sight. The vibrant hues and delicate petals evoke a sense of awe and wonder, leaving a lasting impression on the viewer.



Next, we arrived at the pond in front of the tea leaf drying facility, where cherry blossoms were in full bloom around the reservoir.

I spent a considerable amount of time in this area. I didn't want to leave this place. It was beautiful. There were pink flowers and colorful birds all around me.



The next stop was the 80th Anniversary Garden in front of the Ang Khang Club, which also has rows of Japanese cherry trees planted.

The cherry blossoms are currently in bloom at approximately 80%. Peak bloom, with the fullest blossoms, is expected around January 10-15.

I urge everyone to see it with their own eyes.


And finally, I visited the cold-climate fruit orchard and the plum orchard.

The cherry blossoms in this area are currently blooming at around 40-50%, while the plum blossoms have just started to bloom. It is expected that the flowers will continue to bloom for another 5-10 days.



This concludes the update for now. If time permits, I will return in two weeks to update other areas for your viewing pleasure.

The following is a translation of the provided text from Thai to English:

Due to the fact that there are many zones and villages along the Arunotai-Doi Ang Khang route where the local tiger lily variety has been planted in abundance on both sides of the road, and the flowers themselves have not yet begun to bloom.

In a few weeks, we should be able to see the flowers. However, it is uncertain how many will bloom, as the trees are watered by rain from the sky and may not be as full as those carefully tended to in the royal agricultural station.


Finally, I would like to thank everyone who visited my post and helped to like and share it with their friends.

I encourage everyone to visit and experience the atmosphere firsthand. It will be a truly enriching experience for your soul.

Those who are nearby and can easily travel should not miss this opportunity. For those who cannot make it, I will try my best to capture the most beautiful images for you. I wish all readers happiness.

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