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The Berkeley Dining Room


Buffet de mariscos de fin de semana

Hello.

The Berkeley Dining Room, an international buffet restaurant located on the 10th floor of the Main Tower of The Berkeley Hotel, is offering a special Weekend Seafood Buffet promotion. The buffet features a wide variety of international dishes with an emphasis on seafood. The Weekend Seafood Buffet is available for dinner only on Fridays and Saturdays until the end of September 2016.


The dining room is spacious, with high ceilings, bright lighting, and a clean and tidy appearance.


'Cold Seafood'

Crab: Large, satisfying pieces with sweet, firm flesh. Highly recommended.

Mantis shrimp: Not too small, with good texture. Well-prepared.

Shrimp: Bite-sized, sweet, and firm. Well-prepared.

New Zealand mussels: Large, tender flesh. Standard quality.


Freshly shucked oysters, bite-sized and of excellent quality.


Served with a variety of side dishes and delicious dipping sauces.


Indulge in a sizzling seafood feast with unlimited chef-prepared options.

'Steamed Mixed Seafood with Thai Herbs'
Steamed to perfection, this dish features succulent crab meat and imported shellfish, boasting a delightful sweetness and tender texture. Highly recommended.


Steamed Seabass

Thick, succulent seabass fillets served with a zesty seafood dipping sauce. A must-try!


'Steamed Snow Fish with Soya Sauce'
A signature dish featuring tender and flavorful snow fish, steamed to perfection and drizzled with a delicate soy sauce. The fish boasts a unique richness and aroma, while the sauce offers a subtle and well-balanced flavor that complements the dish without overpowering it. Highly recommended.


'Baked Oyster with Cheese'

Freshly imported oysters, baked with a rich and creamy cheese sauce. A classic dish with a luxurious touch.


'Raw fish / Sushi / Maki / Tempura'
The raw fish was fresh and of good quality. The tempura was fried to perfection, with a crispy exterior and tender, sweet shrimp inside.


A Variety of Cold Dishes

This section offers a diverse selection of cold dishes, perfect for a refreshing and flavorful start to your meal.

  • Fresh and Clean Salad: Enjoy a crisp and vibrant salad made with the finest, locally sourced ingredients.
  • Burrata Cheese: Indulge in the creamy, melt-in-your-mouth Burrata cheese, paired with a fragrant basil sauce.
  • Soft Bread and Butter: Savor the delightful combination of soft, fluffy bread and rich, creamy butter.
  • High-Quality Cold Cuts: Experience the exquisite taste of premium cold cuts, sliced to perfection.
  • Freshly Made Rice Crackers: Delight in the delicate texture and flavorful fillings of these freshly prepared rice crackers.


'Lamb Shanks with Red Wine'

Tender, melt-in-your-mouth lamb shanks infused with the rich aroma of red wine, seasoned with a bold, slightly salty flavor profile. Highly recommended.


'Mashed Potato'

A smooth, delicately seasoned mashed potato that perfectly complements the rich flavor of lamb.


'Grilled Pork Tenderloin Steak'
Thickly sliced, tender, and juicy, with a flavorful seasoning. Well-executed.


'Pasta Olio'
The pasta is stir-fried dry, not oily, which looks good. The texture of the noodles is chewy and firm, which is acceptable. The seasoning is complete, but the taste is mild. Okay.


'Pumpkin Soup'

This creamy pumpkin soup is both sweet and savory, with a smooth texture and delicious flavor. It is well-made and enjoyable.


'Pork Rib in Chinese Red Sauce'
Use meaty pork ribs for a satisfying chew. The sauce is a sweet and sour delight, offering a smooth and delicious flavor. Highly recommended.


'Deep-Fried Sea Bass with Spicy and Tangy Curry Sauce'


'Fried Rice with Crab'

The crab fried rice was perfectly dry and not oily, with a well-balanced flavor and a fragrant aroma. A squeeze of lime added a refreshing touch, and the accompanying cucumber slices were a delightful complement. Highly recommended!


'Seafood Pizza'
Thin crust, generous toppings, flavorful, and of good quality.


'Hawaiian Pizza'


'Kebab'


'Roast Leg of Lamb'
The lamb is tender and flavorful, with no lingering gaminess. It is very easy to eat and is best enjoyed with bread and mustard. Highly recommended.


'Dessert'

The restaurant is beautiful and spacious, with easy access and well-distributed food lines. The service is attentive. The weekend seafood buffet features fresh, high-quality ingredients, delicious and flavorful seafood dipping sauce, and impressive hot seafood dishes that are sure to please everyone. Additionally, there are other delicious hot dishes, including lamb shanks, pork ribs, and crab fried rice that surpasses many restaurants. Now, enjoy even greater value with the "4 for 3" promotion for Krungsri and Citibank credit cardholders. Remember, all of this is available until the end of September.

Thank you very much.
Ronaldo

Restaurant Details

The Berkeley Dining Room

Location: 10th Floor, Main Tower

Weekend Seafood Buffet:

  • Dinner buffet: 6:00 PM - 10:30 PM, every Friday and Saturday
  • Price: 1,500 THB net
  • Available until September 30, 2016

4 Pay 3 Promotion:

  • Valid for KBank and Citibank credit cards
  • Available until September 30, 2016

Hotel Details

The Berkeley Hotel Pratunam

559 Ratchaprarop Road, Makkasan, Ratchathewi, Bangkok 10400, Thailand

Phone: 0-2309-9999

Website: www.berkeleypratunam.com

Promotions and Reviews: https://www.facebook.com/reviewnowz

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