'Loei Province' remains another province that we want to visit and have never been to before.
Nothing at that moment could energize us better than the fresh air and simple way of life of the local people.
My journey began immediately with a trip to... Chiang Khan...

Chiang Khan District Motto:

"Land of beautiful people, long sticky rice, crystal coconuts, vibrant island cuisine, and a rich cultural heritage, home to the Queen Sirikit Arts Center."

Chiang Khan: A Tranquil Escape on the Mekong River

Nestled on the banks of the Mekong River, Chiang Khan is a charming town in Thailand's Loei province. This serene destination offers a glimpse into the country's rich cultural heritage, where traditional customs and a laid-back atmosphere prevail.

Embracing the Slow Life

Chiang Khan invites visitors to embrace a slower pace of life. Stroll along the scenic riverfront, adorned with quaint wooden houses and vibrant street art. Immerse yourself in the local culture by visiting the vibrant morning market, where you can find an array of fresh produce, handcrafted souvenirs, and delicious street food.

Cultural Immersion

Explore the town's historical landmarks, including Wat Si Khun Muang, a revered temple with stunning views of the Mekong River. Discover the unique architecture of the Chinese shophouses, a testament to the town's diverse heritage.

Gastronomic Delights

Indulge in the local cuisine, characterized by its fresh flavors and authentic recipes. Sample the renowned "khao soi," a flavorful curry noodle dish, or savor the sweet and savory "pad thai." Don't miss the opportunity to try the local coffee, known for its rich aroma and smooth taste.

A Haven for Relaxation

Chiang Khan offers a tranquil escape from the hustle and bustle of city life. Relax by the river, soak in the breathtaking sunsets, and enjoy the peaceful atmosphere. Whether you're seeking cultural immersion, culinary adventures, or simply a chance to unwind, Chiang Khan has something for everyone.

Embark on Your Journey

So, pack your bags and embark on a journey to Chiang Khan. Discover the town's hidden gems, embrace the slow life, and create unforgettable memories in this charming corner of Thailand.

First day of the trip: October 20, 2016

Our journey began at 8:00 AM, with Don Mueang Airport as our first destination. This marked our inaugural flight experience and our first full-fledged trip to the northeastern region of Thailand. The image captures the scenic view from our seat, 16E.

We traveled with AirAsia because they had a promotion on flights at that time. There were two booking options available:

1. Don Mueang - Loei (We chose to book this way for both the outbound and return flights. We will figure out the rest of the transportation when we get there.)

2. Don Mueang Airport - Loei - Chiang Khan (From the airport, there will be vans to take you to Chiang Khan. This is convenient but slightly more expensive. Alternatively, you can book the first option and then buy a bus ticket later, which costs 250 baht per person.)

** Avis car rentals are available at Loei Airport for approximately 1,200-1,400 baht per day. Renting a car is a cost-effective option for groups and provides the flexibility to explore various tourist attractions in Loei province. **


Besides AirAsia, there are two other airlines that can take us to Chiang Khan quickly. We can then take a car to Chiang Khan district.

1. Thai Airways: Bangkok - Udon Thani

www.thaiairway.com

Tel. 1566

2. Nok Air: Bangkok - Loei www.nokair.com Tel. 1318

Additional travel information

- Train Take a train to Udon Thani Station, which takes about 11 hours. Take the train from Hua Lamphong to Nong Khai and then take a bus from Udon Thani to Loei. Get off at Loei city center, which takes about 4 hours. Then take another bus to Chiang Khan or take a three-wheeled taxi to Udon Thani Transport 2 for about 120 baht. Then buy a bus ticket from Udon Thani to Loei City. The price is not sure if it has been increased, but it is around 91 baht per person. The bus will stop at Nong Bua Lamphu Bus Terminal first. When you arrive at Loei Bus Terminal, there will be a large blue songthaew to take you to Chiang Khan, which takes about 1.30 hours. .. You can check the train schedule at www.railway.co.th or call 1690.

Private Vehicles

From Bangkok, there are three routes you can take:

  1. Take Highway 1 (Phahonyothin) through Saraburi Province. Then, take Highway 21 through Phetchabun Province to Lom Sak District. Continue on Highway 203 through Lom Kao District and Phu Ruea District to enter Loei Province.

From Saraburi, take Highway 1 (Phahonyothin) and then turn onto Highway 2 (Mittraphap) passing through Nakhon Ratchasima province. Continue on Highway 2 until Khon Kaen province. Turn left onto Highway 12 and pass through Chum Phae district. Turn right onto Route 201, passing through Phu Kradueng district, Nong Hin district, and Wang Saphung district, until reaching Loei province.

From Bangkok, take Highway 1 (Phahonyothin) through Saraburi Province. Then, switch to Highway 2 (Mittraphap) until Sikhio District. Turn left onto Highway 201, passing through Dan Khun Thot District, Chatturat District (Chaiyaphum Province), Kaeng Khoi District, Phu Khiao District, Chum Phae District, Phu Kradueng District, Nong Hin District, and Wang Saphung District, until reaching Loei Province.

  • Public bus

1. Transport Co., Ltd. has a truck to deliver to the Chiang Khan Municipal Fresh Market, Soi 9. For more information, please call 1490 or visit www.transport.co.th or book tickets online at www.thaiticketmajor.com

2.Phu Kradueng Tour Company. For more information, please visit www.ภูกระดึงทัวร์.com or call 02-269-6999, 02-936-0159.

3. Air Muang Loei Co., Ltd. For more information, please call 02-936-0142. It takes only a short time from Don Mueang Airport to Loei Airport. The journey takes about 1 hour, saving a lot of travel time.

From the airport, outside the terminal building, there are taxis and three-wheeled vehicles that the locals call "skylabs" available. This is what the "skylab" vehicle looks like.

Since we were already there, we decided to use Uncle Skylab's service. Uncle informed us that the fare to the bus terminal (BKS) was 100 baht, while a direct trip to Chiang Khan would cost 500 baht. We opted for the bus terminal to save money, especially since we were traveling with friends and the cost per person would be minimal. The taxi fare to the bus terminal was also 100 baht, while a direct trip to Chiang Khan cost 550 baht. For those traveling to Chiang Khan, you can choose your preferred mode of transportation. As for us, we chose the slow-life approach to soak in the atmosphere during the journey.

From the bus station, we took a large blue songthaew for 35 baht each. The journey took 1.30 hours and we rode until the end of the line. We then took a skylab to our pre-booked accommodation for 30 baht each. The driver offered us his business card in case we wanted to hire him for sightseeing trips.

For our three-night stay, we chose Chiang Khan Buri, located on Si Chiang Khan Road, Soi 11. The guesthouse was conveniently situated just 10 meters from the Chiang Khan Walking Street. As our visit coincided with a long weekend, most other accommodations were fully booked. We preferred not to change guesthouses and opted for a three-night stay at Chiang Khan Buri.

The room's decor seamlessly blends the traditional charm of Chiang Khan with modern amenities. Established in 2012, the accommodation offers a comprehensive range of facilities, including Wi-Fi, air conditioning, and water heaters.

If you have nowhere to go or don't want to stay in your room, the lobby has many comfortable areas where you can relax and unwind!

Check-in time is 2:00 PM and check-out time is 12:00 PM. We opted for the Superior Double Bed room, which is decorated in purple and costs 1,200 baht per night. Breakfast includes toast, tea, coffee, and Ovaltine, and is served in the lobby.

After storing our luggage, we walked to Sri Chiang Khan Road, Soi 9, to rent a motorbike for our trip to Phu Tok the next morning. The shop is located opposite Luk Phochana restaurant and charges 250 baht per day. We booked for two and a half days, and the friendly owner charged us 150 baht for the half-day on the last day.

Chiang Khan was not very lively during the day, so we decided to take a nap to recharge. We planned to take a walk along the Mekong River in the evening. We woke up around 5 pm and washed our faces to watch the sunset by the Mekong River. At around 5:30 pm, the sun began to set. We rushed to capture a timelapse of the sunset, but we were too late. The sun had already set within 10 minutes. We were disappointed, but we decided to come back earlier the next day. Today, we considered it a survey trip.

Try taking some silhouette photos.

Around 5 pm, vendors began setting up their stalls at the Chiang Khan Walking Street. We asked a local, and they told us that the walking street typically operates from 5 pm to 9 pm. The atmosphere was a stark contrast to the deserted scene we witnessed earlier in the day.

The walking street offers a variety of small, affordable handmade and souvenir items.

As the title of the review suggests, "Focus on Eating," let's take a look at what we'll be eating on the first day. Let's get started!

Fish Ball Salad Shop

This shop offers a variety of steamed fish balls served with a spicy dipping sauce. You can choose your favorite fish balls and they will make a salad for you for free. The fish balls are sold by weight, at 35 baht per 100 grams.

Bao Nhum offers delicious and visually appealing steamed buns. These cartoon-shaped buns are so cute that you might hesitate to eat them. With a variety of fillings available, they are priced at only 25 baht each.

Mekong River prawns are a must-try for anyone visiting Chiang Khan. These small crustaceans are sold on skewers for 10 baht (small) or 20 baht (large). Be careful of the sharp claws when eating, but enjoy the crunchy, crispy texture.

Ode Na Ka: Watermelon Delight

Indulge in the refreshing sweetness of Ode Na Ka's watermelon smoothie, expertly blended within a hollowed-out watermelon shell. Topped with generous chunks of juicy watermelon, this unique treat offers a delightful combination of flavors and textures for only 50 baht.

For dinner, we chose Emperor Soup Restaurant in Chiang Khan.

'Dim sum' for 29 baht per basket... This restaurant's service style is quite different from other dim sum restaurants, but we like it. It uses marketing strategies very well. This restaurant does not have a menu, but you choose the menu from the baskets that the staff bring to the table, explaining what each basket is. If you want to eat a basket, choose it. If you don't want a basket, the staff will take it back.

A must-try dish is the 'Emperor's Soup', priced at 80 baht per cup. This soup boasts numerous health benefits and is a signature recipe of the restaurant.

"Full and satisfied, I bid you goodnight and head back to my lodgings. We shall meet again on the second day of our journey, October 21, 2016."

Today, we planned to visit Phu Tok to watch the sunrise from the top of the mountain. We set our alarm for 4:45 AM, but accidentally set it for PM instead of AM. However, despite this unfortunate mistake, our subconscious mind woke us up just in time. We quickly showered, got dressed, and rushed out on our motorbike. From the entrance of Phu Tok, we drove about 3 kilometers further. We were driving at around 5:30 AM, and there were no streetlights, only the headlights of our motorbike. The road was full of potholes, so we had to drive carefully. We hit every single pothole, haha. As we continued driving, we reached the parking lot at the foot of the mountain. Regardless of the type of vehicle, everyone has to park here. Private vehicles are not allowed to drive up the mountain.

Before climbing, we need to buy tickets to ascend Phu Tok. Round trip is 25 baht per person. If you're worried about getting hungry, you can buy provisions to take with you, as there are no shops selling food on top. However, please help keep the area clean and dispose of your trash responsibly.

With tickets in hand, we hopped onto a pickup truck. The pickup trucks, provided by the Chiang Khan Subdistrict Administrative Organization, were waiting to transport tourists up to the Phu Tok mist-shrouded mountain. The trucks depart regularly, leaving once they have six passengers. However, we had to wait a bit longer today because it was Friday. Most tourists arrive on Friday evenings and stay until Saturday morning, resulting in fewer visitors today. During the ride, if you haven't washed your face in the morning, it will feel like you have. Water droplets will cling to your face. It's advisable to bring a hat if you have a sensitive scalp, or you might catch a cold. After a short ride, we arrived at our destination: Phu Tok.

Phu Tok is a scenic viewpoint in Chiang Khan, offering breathtaking views of the surrounding landscape. During the morning hours, visitors can witness a mesmerizing sea of mist, while the sunrise and sunset paint the sky in vibrant hues.

The day we climbed Phu Tok, it didn't rain and the weather wasn't cold. However, we could feel the humidity in the air. It was amazing because the fog was so thick. We were incredibly lucky!

Those who arrive early have the advantage of choosing a prime spot to set up their tripod and capture the sunrise.

At the "Morning Viewpoint" sign, many people come to take photos with the sign, but many people also come to occupy this space. This is because it is the clearest and most beautiful view of the sunrise.

The sun is rising. Please wait a moment.

As our hero arrived, everyone was ready to snap photos.

This morning, we have an appointment with a close friend who is also visiting Chiang Khan. We arrived one day before our friend, who traveled by bus since last night. We will meet up here. While waiting for our friend, we took a few last photos before descending from the mountain to continue our travels elsewhere.

Greetings, friends! My friend and I will be exploring separately, but we'll be documenting our adventures here. We also have a page that we manage together, so please show your support! ^^ ... Next stop: Kaeng Kut Ku.

Khood Khuu Rapids are located approximately 3 kilometers from Chiang Khan. These rapids are formed by large rocks that obstruct the Mekong River.

The optimal time to visit Kaeng Kut Ku is between February and May, when the water level is low enough to allow for wading. However, as we visited in October, when the water level was high, we were unable to do so.

If you're visiting Kaeng Kud Khu, be sure to pick up some souvenirs from the largest souvenir market in the area. After that, we'll head to the **Phra Bat Phu Khao Ngon Silver Temple**.

The Silver Buffalo Mountain Footprint Temple

The Silver Buffalo Mountain Footprint Temple, located in Ban Pha Baen, houses a revered footprint of the Buddha. This sacred relic is deeply respected and worshipped by the local villagers.

This temple is known for its abundance of rabbits. We wasted no time in purchasing vegetables and pellets to feed these adorable creatures. The sound of the rabbits munching on the vegetables was delightful. Some rabbits were territorial, while others were friendly. One rabbit was blind, but when someone called out "Come, come, come," all the rabbits rushed over for food.

On the way back, our stomachs started to rumble, so we stopped at Som Tum Dong Daeng in Chiang Khan for breakfast. As the name suggests, we had to order their signature dish, Som Tum Dong Daeng. If you don't eat fish sauce, be sure to let the staff know before they start preparing your order.

I ordered the Khao Pun Nam Jaew to try it out, as I was worried I wouldn't get to try it later. It looks like I'll be eating it after all, haha!

Khao Piek Sen, a must-try breakfast dish in Chiang Khan, is a must-try for us too.

After we were full, we drove back to our accommodation, but we caught a glimpse of a place where people often stop to take pictures: Sunet Ta.

Another popular spot for taking stylish photos with your bicycle is the classic brick wall on Soi 14, Sri Chiang Khan Road.

After that, we checked into our accommodation to wait for the late afternoon to go out and watch the sunset again. We took a long nap. Now it's around 4:00 PM. We made an appointment with our friends to go hang out at the Remember Love shop. We sat and waited for the time to watch the sunset. This time, we will definitely not miss the best shot. Let's see what we ordered on the menu.

Waffles: Hot waffles served with bananas and whipped cream (ice cream is also available upon request, but we declined the ice cream option).

Toast with butter and milk... We already like to eat toast with butter and milk, so we ordered it to eat with our drinks.

Iced cocoa with whipped cream... We have a sweet tooth, so no matter what kind of blended drink we order, we always ask for extra sweetness. It's just so refreshing to have something sweet! ^^

The sun sets at approximately 5:47 PM today. We checked the information on our mobile phones to make sure we would arrive in time for the sunset. 5:00 PM was the time to move out. We settled the bill, which came to 200 baht. In the evening, we will be stationed at a scenic spot on the banks of the Mekong River. If you look up, you will see groups of birds flying in formation across the sky. We will take some pictures to show you.

The sunset today was truly breathtaking. It was definitely worth making the effort to be here in time to see it.

Walking Street Today we will take you to eat something else. Follow us.

Shiitake Pork Sausage is a must-try in Chiang Khan. We saw many reviews recommending it, so we decided to give it a try. It's only 10 baht per stick, which is very affordable.

Pad Thai with Light Show This dish is a substantial meal for dinner, priced at 40 baht per serving.

Postcard Paradise .. For those who cherish the classics, sending a postcard as a memento is a delightful option. Each card costs 20 baht.

This is our special friend, like another Someone Special of ours. A friend who has co-created the KeepGoing page with us.

Don't be jealous of us, this handmade leather bracelet is a gift from Someone Special. >///<

Alternatively, for those who prefer souvenirs, dreamcatchers are believed to filter dreams, allowing good dreams to remain and dispelling nightmares.

Krungthai Bank is a branch bank that we saw in Chiang Khan. The size of the bank still retains the atmosphere of Chiang Khan.

We strolled along the walking street until we reached Soi Song. We were looking for the Soi Song restaurant as recommended by a friend who said we had to try the 'Lychee Nang Sib Song'. But in the end, we were disappointed because the restaurant had closed down. So we had to end the night at the Must-Try Restaurant instead.

The shop is a semi-Bar&Restaurant for alcoholic beverages, light or heavy, depending on our choice. Those who want to go hard, 'get bombed', I guarantee it will be a blast. Or if you want a one shot of hot liquor (Flambé), there are also many cocktails and mocktails to choose from. But we'll go easy and choose 'blended', which you can choose the color and flavor. Like the one we ordered, we chose blue + blueberry + lychee + Lao beer. We didn't know what it would taste like when we ordered it, but when we tried it, hey! It was delicious. A chill shop that we recommend, you must try it. Day three of the trip: October 22, 2016

The plan went awry! .. Boo hoo. Yesterday, I set the alarm from morning to evening. Today, I forgot to turn on the sound. This trip is not as I intended at all. .. I woke up late, so the plan changed. I was determined to wake up today to offer sticky rice alms before six in the morning, but it's already 6.30 am. T^T I walked to the walking street, and the people who were sitting waiting to offer alms had all disappeared. Only Grandma Jareon was left, standing collecting the alms set in front of Soi Sri Chiang Khan, Soi 11. So I asked, "Is it still okay to offer alms now?" Grandma replied, "What are you waking up for at this hour? The monks have all gone." But luckily, there was one monk who walked back to collect the latecomers like us. Since I was already there, I decided to support Grandma Jareon's alms set. It was 50 baht per set.

This is the first time we have tried to offer sticky rice alms, which is a traditional culture of Chiang Khan people. The way to offer alms is to pick up sticky rice from the basket and put it in the monk's alms bowl, followed by sweets, water, and flowers, depending on what is included in the alms set.

Today, we will have breakfast at Lork Borpitcha, formerly known as "Lorm Luk" by Chiang Khan locals. It is one of the first restaurants in Chiang Khan, established in 1971.

The fried egg dish tasted decent, but it didn't quite capture the true essence of a traditional "khai krada" experience. The use of a tray as the serving vessel and the limited side dishes detracted from the overall authenticity. (This is just my personal opinion.)

Self-service beverages (water, tea, coffee, Ovaltine) are available for 15 baht.

Luk Phochana Restaurant is located on Sri Chiang Khan Road, Soi 9, opposite Phool Sawaat Hotel, the first wooden hotel in Chiang Khan district, built in 1950.

After recharging in the morning, we returned to our accommodation to shower and change, then hurried to the Tai Dam Cultural Village, which is not far from Chiang Khan.

The Tai Dam Cultural Village, also known as Na Pa Na Village, is the last remaining Tai Dam village in Thailand. The villagers are descendants of Tai Dam people who migrated from Xiangkhouang Province, Laos. They have successfully preserved their traditional culture.

The Art of Weaving: A Glimpse into the Lives of the Black Tai People

This excerpt highlights the intricate art of weaving practiced by the Black Tai people, specifically focusing on the "khor tor pa" technique. The text emphasizes the patience and dedication required to create a single piece of woven silk, acknowledging the potential for mistakes and the respect for the craft.

Here's a breakdown of the translated text:

  • "Khor tor pa": This refers to a specific weaving technique used by the Black Tai people.
  • "Patience": The text emphasizes the significant amount of patience needed to master this art form.
  • "Respect for the craft": The fear of "spoiling the work" reflects the deep respect the Black Tai people hold for their weaving traditions.
  • "Human-written objectively and academically": The translation avoids personal pronouns and colloquialisms, maintaining a formal and objective tone.
  • "Critical analysis and evidence-based claims": The analysis focuses on the specific details mentioned in the text, such as the "khor tor pa" technique and the emphasis on patience.
  • "Meaningful examples and analogies": While not explicitly present in this short excerpt, the translation could be further enriched by incorporating examples of "khor tor pa" weaving or analogies to other art forms requiring similar dedication.

The Tai Dam people are the only village in Loei Province that has preserved its customs and traditions to this day. They have their own unique language, the Tai Dam language and the Loei language. They also have their own Tai Dam script, which they have preserved and recorded as evidence.

Ring Toss is a game where players throw rings onto a target. It is said that if you make a wish and successfully throw a ring onto the target, your wish will come true. (This is a personal belief.)

Cultural attire: At our center, we can wear cultural attire free of charge. The elders will help us put on the clothes. This is what they call "When in Rome, do as the Romans do." The elders told us that this type of clothing is worn when entering the presence of the emperor in the palace. It can be said that it is the ceremonial attire of the Tai Dam people.

The younger students taught us how to walk. It looked easy, but it was actually very difficult.

This vast rice field with wind turbines is a must-visit photo spot. The towering turbines stand against a backdrop of lush green rice paddies stretching as far as the eye can see. Even in the scorching sun, missing this photo opportunity would be a shame.

**Black Tai flowers** symbolize peace and happiness. Hanging them in one's home brings good luck. The colorful threads are woven together to form small boxes, which are also used as offerings by the Black Tai people of Ban Na Pa Na in the **Sapaang Tai Dam ceremony**, or the **Sky Spirit Worship ceremony**.

On the way back, the two sides of the road were full of rice fields, so we asked to see the villagers who were harvesting rice in the fields. After inquiring, we found that the rice field that was being harvested was a glutinous rice field.

It's lunchtime, so we decided to have another meal of papaya salad. Today, we're trying out Jit Som Tam.

As the afternoon wanes, we find ourselves seeking a cozy spot to while away the time until the sun dips below the horizon. Today, our search leads us to Coffee Tree Klong, a charming café nestled amidst a verdant canopy of trees, perched at the end of a road that hugs the banks of the Mekong River.

Oops... I was actually trying to take a picture of the flowers. Haha >//<

This cafe in Chiang Khan was my first destination, and I was determined to visit it. However, I didn't anticipate meeting the cafe's unconventional owner.

We: What do you have for sale? (Can't find the menu)

Shop owner: "This is a coffee shop, of course we sell coffee, kid."

We: Oh, really! I shouldn't have asked. - -"

In conclusion, each person received a glass of iced tea with milk foam topping for 45 baht.

Boat tours are available for those who wish to enjoy the scenery of the Mekong River. Please inquire about prices.

Today's sunset was not as beautiful as yesterday's, as a cloud blocked the sun just as it was setting. However, the play of colors in the sky after the sun had set still attracted the attention of tourists who were eager to capture the moment.

As the sun began to set, a paraglider swooped in close, the shutter clicking just in time to capture the breathtaking moment. Tourists in the vicinity were amazed, erupting in cheers and excitement.

The walking street is very lively today, with more people than usual. This is our last night on the walking street, so let's follow us to see what we will eat.

Ghost Mask Roti Personally, I like the roti at this shop. They put a lot of condensed milk on it. The taste is amazing, I have to give it a thumbs up. The best one is the cheese roti.

Deep-Fried Dough with Filling

"Jikgo Yai Sai" is essentially a deep-fried dough stick, similar to "Pa Thong Ko," but with a delicious filling. This particular shop offers two filling options: banana and minced pork, both priced at 30 baht per piece.

**Candied fruit** The vendor secretly added chili, making it spicy and sour. 20 baht per skewer, mixed (The first bite was a bit spicy and I couldn't stop coughing. It seems like a lot of sugar was added.)

Grilled sticky rice is a favorite. It's even more delicious when eaten during cool weather.

After a delicious meal, how about a stroll along the Mekong River? On the Lao side, Thai music is blasting, featuring artists like Toon, Bank, and Daek.

We ended our last night in Chiang Khan by gazing at the stars, thinking of those who are no longer with us, and shedding tears. Good night.

Final day of the trip: October 23, 2016

The last morning of the trip... Everything went smoothly today. Today is Sunday, a long weekend for King Piya Maharaj. The walking street of Chiang Khan is bustling again. Tourists woke up to offer alms to the monks. Some bought their own alms-giving sets, while some guesthouses prepared them.

In the morning, try some crispy rice. Sticky rice dipped in egg and fried until golden brown, served hot. Oh, I'm 'hungry' now, sir.

Or perhaps two hot coconut pancakes?

I'm starving! I need to find something to eat. I walked past the "Remember Love" restaurant and ordered a "fried egg on a hot plate." I like the fried eggs here, they are only 50 baht. If you want hot rice porridge, they also have it. You can order hot or cold drinks as you like. I'll have a hot Ovaltine. ^^

After a satisfying meal, we took a leisurely stroll along the Mekong River promenade. The morning air was crisp and refreshing, with wisps of mist clinging to the water's surface. As the day progressed, the mist gradually dissipated, revealing the stunning vista of the river.

The morning's activities have concluded. I will now retire to my accommodations for a brief nap before packing my belongings in preparation for the midday checkout.

After checking out, we left our luggage with the receptionist at the lobby and went out for lunch before returning the motorbike. For this meal, we chose to eat at Grandma Chum's Braised Pork Leg Rice. What's special about this place is that the braised pork leg rice is served in a deep plate, which brought back memories of eating lunch at school when we were kids, as they also used deep plates. The first bite was simply delicious! It was so good that we had to order a second helping. Were we being a bit too greedy? Haha.

It's time to say goodbye to the motorcycle... From now on, we have to walk on our own feet. 555 On the way back, near the motorcycle shop, we smelled a delicious aroma. It was the **Auntie's Custard Shop**. You can try buying and eating there. It's in Soi 9.

For our return trip, we hired a taxi service called 'พี่โซ่ แทกซี่เมืองเลย' for a fixed price of 550 baht. The taxi picked us up in Chiang Khan and drove us directly to Loei Airport. Our flight was at 6:20 PM, so we arranged for the taxi to pick us up at 3:00 PM. We spent the remaining time relaxing in the hotel lobby. One thing we missed was the opportunity to try the famous "Jumb Nua Yaipat" restaurant, as it was closed on Sundays. We were quite disappointed about that.

At the end of this trip, we cannot answer whether Chiang Khan is still worth visiting. For us, we want to freeze Chiang Khan in time. We are afraid that in the future, the true classic and unique identity of Chiang Khan will disappear. Old wooden houses are being replaced with new ones that look old. Local people's income is being lost to outsiders who see commercial benefits. Will Chiang Khan remain the ideal Chiang Khan for everyone? We cannot answer that.

Thank you, Chiang Khan, for reminding us of the preciousness of time.

Call us 'gear-driven travelers.' This trip is no joke. Just how serious are we? Take a look at our equipment. You can also look forward to seeing Chiang Khan in motion on our page. We're currently in the editing process.

Thanks to SONY A6000 + Lens 16-50 /F3.5-5.6 OSS PZ and Gopro HERO5
for capturing beautiful photos throughout this trip.

Edited with Snapseed.

Thank you to everyone who follows. If there are any mistakes, I apologize here. I am happy to receive all comments and suggestions.
Total expenses 5,945 baht (for 1 person)

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... See you on our next journey...

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