Early Morning at a Renowned Tea Plantation in Chiang Rai

The crisp air of the early morning carried the scent of dew-kissed tea leaves as I hurried along the concrete road, eager to catch the sunrise. The renowned tea plantation in Chiang Rai, spanning over 1,000 acres, unfolded before me, its meticulously arranged rows of premium tea plants forming a picturesque landscape. I parked my motorbike at a vantage point, hoping to capture the breathtaking view, and walked into the plantation. Within moments, I reached my intended spot. Setting down my equipment, I stood gazing out, hoping to fully absorb the vista before me.

The glistening tea leaves, wet with dew, shimmered in the sunlight. The sprinklers, spraying a fine mist across the tea plantation, added to the dreamlike atmosphere. I stood there for a while, mesmerized by the view, before finally snapping out of it and reaching for my camera. How could I possibly capture the full beauty of this tea plantation in a photograph?

Two years ago, I visited Choui Fong Tea Plantation with my friends to take photos. To be honest, I knew almost nothing about the tea plantation, except that my friend told me it was a filming location for Channel 3.

That day, I took many pictures of the Choui Fong tea plantation, capturing both the morning and evening light. I returned home feeling impressed and secretly hoping to return one day to take more pictures.

Two Years Later: Revisiting Choui Fong Tea Plantation

Two years have passed since I first set foot on the grounds of Choui Fong Tea Plantation, and it remains the first place that comes to mind when I think of writing a travel review. While countless others have undoubtedly documented their experiences at this renowned tea plantation, I invite you to join me on a unique journey – a "work escape" to Choui Fong.

"Because travel broadens our horizons, this sentence inspired my partner and me to embark on a journey of discovery together. We created a small page called "Escape Work, Travel" and a blog called www.ibreak2travel.com. Having reached this point, we want to say…"

Years ago, when we first met, "I was a tourist who had to work a regular job, while my girlfriend was a regular worker who wanted to travel sometimes." We were so different, but when we started dating, our two differences found a balance that led us to the point where we wanted to create a page to take our working friends on trips with us.

If we can do it, anyone can.

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Choui Fong Tea Plantation is a tea plantation owned by a Chinese-Thai family that was first established by their father 40 years ago. The first Choui Fong Tea Plantation was located in Doi Phaya Phrang, Mae Fah Luang District. At that time, the area was far from convenient. However, with the owner's determination and vision to create an organic tea plantation, they gradually developed the land and improved the quality of the oolong tea variety. They endured hardship and difficulties for over a decade.


Choui Fong Tea Plantation's commitment to organic farming has propelled it to become one of Thailand's most renowned tea plantations, earning recognition from leading manufacturers of tea-based beverages for the exceptional quality of its organic tea.


The Choui Fong tea plantation currently operates two distinct business segments: organic oolong tea production for wholesale and retail customers nationwide, and tourism, offering visitors a restaurant, bakery, and beverages featuring green tea ingredients.



The Allure of Doi Phaya Phien Tea Plantation: A Glimpse into the Enchanting World of Tea

Nestled amidst the majestic mountains of Doi Phaya Phien, 1,200 meters above sea level, lies a hidden gem – the Doi Phaya Phien Tea Plantation. This secluded haven, shrouded in mist and tranquility, is a testament to the dedication and passion of the tea farmers who cultivate its verdant slopes.

The plantation, a sanctuary of serenity, is not readily accessible to the public. Its pristine environment, untouched by the hustle and bustle of the outside world, is meticulously preserved to ensure the optimal growth and quality of the tea leaves. This commitment to preserving the natural ecosystem underscores the profound respect the tea farmers hold for their craft and the environment that sustains it.

However, for those seeking a glimpse into the enchanting world of tea, the nearby Choui Fong Tea Plantation in Mae Chan district offers a captivating alternative. This accessible plantation, adorned with lush tea bushes, invites visitors to immerse themselves in the captivating world of tea cultivation.

Join me as we embark on a journey to explore the captivating allure of the Doi Phaya Phien Tea Plantation and the enchanting world of tea that it embodies.


**Directions:** From Mueang Chiang Rai District, take Phahonyothin Road towards Mae Chan District (the road to Mae Sai). When you reach Sri Kam Kindergarten, turn left and continue straight for approximately 6 km. (The entrance is slightly past Sri Kam Kindergarten.)

GPS Coordinates: 20.2014881, 99.8198452



As you drive through the tea plantation, you will see an orange building on your right-hand side. If you want to enjoy a full view of the tea plantation, including the restaurant, bakery, factory, and family cemetery, you can stop at this point. This spot is also perfect for admiring the sunset.

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Beyond the viewpoint we just passed, the road will take us down a slope towards the tea plantation. In this area, we will see buildings on both sides. The left side will be the bakery, beverage, and souvenir shop, while the right side will be the restaurant and tea factory. If you want to walk around and take pictures in the tea plantation, I recommend going to the restaurant side. Visit the restaurant side first and then cross over to eat snacks at the building on the other side later.


Honey toast with green tea, you'll regret it if you miss it!!

The bakery is housed in a beautifully designed building, a modern blend of wood and exposed concrete. After parking, visitors can take photos of the tea plantation from the rooftop before heading down to enjoy pastries or drinks while relaxing and admiring the view. It's important to note that coffee is not available here; the focus is on healthy beverages. A must-try menu item is the honey toast with green tea ice cream – a perfect combination. Additionally, there are several other delicious cakes with green tea as an ingredient.


Fragrant oolong tea served in a heat-resistant paper cup.




The rooftop features a tea basket as a photo prop.



Rooftop view of the bakery



The atmosphere of the tea and souvenir shop



Beautifully and warmly decorated.



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There are also seats for enjoying the view of the tea plantation.



The staff is very friendly.



Having enjoyed the scenic views from the dessert shop, let's head over to the other side for some savory dishes. Most of the dishes at Choui Fong Tea Plantation incorporate oolong tea leaves. Upon inquiry, we learned that tea leaves aid in fat absorption, cholesterol reduction, and enhance the flavor profile of the dishes. The must-try dishes include the deep-fried spring rolls with green tea leaves and the braised pork knuckle with steamed buns. The green tea leaves are added during the braising process to reduce the greasiness of the pork knuckle. Additionally, the steamed buns are infused with green tea powder for an extra depth of flavor. These two dishes are highly recommended.



Delicious cakes made with green tea ingredients.



A must-try dish is the deep-fried green tea spring rolls.



Drizzle green tea leaves with fragrant dressing.



This dish is a must-try, featuring braised pork knuckle with mantou and Chinese tea.



At the restaurant building, you can walk down to the tea plantation. Choui Fong Tea Plantation has prepared tea-picking baskets as photo props for tourists. However, if you want to see the tea-picking process, it is recommended to come early in the morning. You will see rows of tea plantation workers picking tea leaves, creating a picturesque scene.



Tourists are flocking to the destination in droves.



Workers are walking down the tea plantation.



For tea lovers (but not cold-hearted), I recommend trying the fragrant Wulong tea from here. They bake young Wulong tea leaves with fragrant flowers until they are fragrant, and then brew them into tea. It is a tea with a fragrant and light taste that I really like. There are many tea products from Choui Fong tea plantation, such as:



  • Oolong tea with young stems, or Oolong variety number 17.
  • Oolong Jinxian, also known as Oolong cultivar No. 12.
  • Oolong tea with a thousand miles of fragrance (Oolong tea with a thousand miles of fragrance)

- Unsweetened green tea

  • Green tea with jasmine
  • Matcha green tea powder
  • Fruit tea
  • etc.



Is there anything else I can help you with?

Feel free to sample and choose any items that pique your interest.



I spent almost the entire day sitting in this famous tea plantation. I saw many beautiful things here. More beautiful than the scenery of the tea plantation is the kindness and service that the people in the tea plantation have for the visiting tourists. I saw the tea plantation owner come in to check on the tidiness of the various sections herself.

I witnessed the owner's daughter welcoming tourists, savored the fragrant and flavorful tea, and was warmly received by the tea plantation's staff. The workers' smiles as they willingly posed for photographs with me were heartwarming. I learned fascinating stories about the Choui Fong tea plantation and discovered firsthand why it is one of the country's most popular tea plantations. The answer is truly a testament to the arduous efforts of the man who pioneered this tea plantation.


Come and enjoy a cup of fragrant tea while admiring the breathtaking views of the Choui Fong tea plantation.


For further information, please contact:

Tel. 053-771-563
Facebook: ChouiFongTea
Website: chouifongtea.com

Getting There:

From Chiang Rai city center, take Phahonyothin Road towards Mae Chan district (the road leading to Mae Sai). When you reach Sri Kam Kindergarten, turn left and continue straight for approximately 6 kilometers. (The entrance is slightly past Sri Kam Kindergarten.)

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