"Eat with Puffy Cheeks, Travel with Gusto"
"Eat with Puffy Cheeks, Travel with Gusto" had the opportunity to be invited by the Tourism Authority of Thailand to explore and savor the local delicacies of Chonburi province, renowned for its culinary delights. Upon receiving the invitation, we were immediately intrigued, as Chonburi is a popular tourist destination not far from Bangkok, attracting numerous tourists and food enthusiasts. Compiling a list of exceptional local eateries would undoubtedly benefit those seeking culinary inspiration.
Seven outstanding establishments were identified, encompassing one dessert shop, five restaurants, and one dried seafood vendor:
1. Khao Lam Mae Niyom: Traditional Khao Lam Baking in Nong Mon, Chonburi
"Eat with Puffy Cheeks, Travel with Gusto" frequently visits Nong Mon, a renowned Khao Lam hub, when exploring Pattaya and Bangsaen. With numerous vendors lining the streets, choosing the perfect Khao Lam can be a daunting task. However, we highly recommend Khao Lam Mae Niyom. We arrived at 4 am to witness the traditional preparation, filling, and baking process. The freshly baked Khao Lam boasts a delightful aroma and a perfectly balanced sweetness, with a rich coconut flavor. The owner informed us that due to high demand, reservations are highly recommended.
For directions, please contact: 038-391240
Kai Kala at Uncle Liang & Auntie Mali's Restaurant
Located in the Ta Kian Tia Village, Kai Kala at Uncle Liang & Auntie Mali's Restaurant offers a local dish that has earned a reputation for its deliciousness and unique flavor: Kai Kala. This family-run restaurant boasts a chef with a passion for creating culinary delights, and their Kai Kala is a must-try for any food enthusiast.
The dish features tender young coconut shoots stir-fried with chicken and a blend of aromatic spices, resulting in a harmonious combination of textures and flavors. The heat from the chilies adds a delightful kick, making each bite an explosion of taste. Pair this dish with steaming hot rice, and you'll be transported to a culinary paradise.
While other menu items at Uncle Liang & Auntie Mali's are equally delicious, the Kai Kala stands out as a true gem. If you're planning a trip to Pattaya, make sure to add this restaurant to your itinerary. You won't regret it!
For directions or reservations, call 087-0294376 or 081-2908490.
Fried Crab Meat Balls + Deep-Fried Crab Cakes at Charin Restaurant, Nong Mon, Chonburi Province
A famous restaurant in Nong Mon. Those who have been there may have seen it, or it may be a regular restaurant for many people. But for those who have never known it, Charin Restaurant is famous for its crab meat balls and deep-fried crab cakes, which are sold to tourists who pass by. There are both options for buying them to fry and eat at home and ready-made fried ones. There is also a restaurant where you can order food and eat there. Many of the restaurant's dishes are considered very delicious because they use high-quality ingredients that are fresh. The crab meat balls and deep-fried crab cakes have a lot of crab meat, unlike the ones you usually buy. It is worth buying to eat without worrying about getting fat. For inquiries, please call 0824445222
"Khanom Rerai" at Ang Sila Local Seafood Market, Chonburi
This article introduces "Khanom Rerai," a rare and traditional Thai dessert, available at the Ang Sila Local Seafood Market in Chonburi province.
Key Points:
- Name: Khanom Rerai
- Location: Ang Sila Local Seafood Market, Chonburi
- Description:
- Ancient dessert, rarely found
- Similar to "Slin" noodles
- Made with natural colors
- Served with coconut milk and sesame seeds
- Aromatic and flavorful
- Availability:
- No phone number provided
- Find the stall at the Ang Sila Local Seafood Market
Note: This translation focuses on conveying the essential information about the dessert and its location, maintaining a simple and concise tone.
Salmon Yum at Coral Restaurant Bangsaen, Chonburi Province
The Coral Restaurant is a large restaurant located on the beachfront of Bangsaen. In the evening, the view and the light reflecting off the sea are beautiful. It seems to be a local restaurant, as everyone here knows it well. They sell seafood, fish, and shrimp that swim in tanks for everyone to see. Many of the dishes here are delicious, but the one I would recommend is the Salmon Yum, which is the restaurant's own recipe that uses a variety of herbs and vegetables. It has a spicy kick to it, and the fish goes perfectly with the vegetables. For directions, please call 038-191802.
STEAKTORY Steak House Bangsaen, Chonburi Province
STEAKTORY is a newly opened restaurant, but its owners have been in the food industry for over a decade. Their main business is the production and distribution of tenderizing meat powder, which is used by many large steak restaurants. STEAKTORY was opened to provide a space for restaurant business customers to come and try their tender and flavorful steaks, made with a natural tenderizing powder derived from pineapple. The steak menu here offers a variety of options, including beef, pork, and fish. The beef is mainly sourced from Thailand, as the owners want to promote Thai beef and show that its quality is on par with beef from other countries. In fact, Thai beef is even fresher. The restaurant recommends the Top Blade Steak on Bread and the Short Rib Steak, both of which are incredibly tender and delicious. For inquiries, please call 0878383456.
Dried Seafood at Jeh Kaew's Shop in Nong Mon, Chonburi
Nong Mon in Chonburi boasts a plethora of dried seafood shops, making it difficult to choose the best one. However, Eat with Puffy Cheeks, Travel with Fun recommends Jeh Kaew's shop. This establishment has been selected by the Tourism Authority of Thailand (TAT) to participate in the Local Food Festival: Eating According to Legend.
Jeh Kaew's shop offers high-quality products, attracting a loyal customer base. Unlike other shops lining the main road, Jeh Kaew's is located in a separate market, situated at the end of the commercial buildings on the Bangkok-bound side. Enter the alley and you'll find Jeh Kaew's shop towards the outer edge, in the middle section. While the shop lacks a phone number, you're sure to find it if you visit the market.
7 must-try dishes in Chonburi Province. Indulge in a 2-day culinary adventure, savoring the local flavors. If you have more time, you can gradually explore the remaining dishes. For those who are eager to try everything, you can find these local delicacies and more at the "Legendary Food Festival" at Laem Tan Beach, Bangsaen, Chonburi Province, from June 29 to July 1, 2018.
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Wednesday, February 26, 2025 5:45 PM