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Edo - Miracle Grand Convention Hotel: Japanese Lunch Buffet
Indulge in a delectable culinary journey through the flavors of Japan with Edo's Lunch Buffet. This buffet offers a diverse selection of authentic Japanese dishes, including sushi, sashimi, shabu-shabu, and teppanyaki.
Embark on a gastronomic adventure as you savor the freshest seafood, expertly prepared sushi, and sizzling teppanyaki delights. The buffet also features a variety of other Japanese favorites, ensuring there's something to satisfy every palate.
Experience the vibrant flavors of Edo's Japanese Lunch Buffet and immerse yourself in the rich culinary traditions of Japan.
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Hello friends, today I will take you to eat Japanese buffet again~ Of course, many people's favorite, today I will take you here, Edo Japanese Restaurant, Miracle Grand Convention Hotel, not far from Don Mueang Airport.
Edo - Miracle Grand Convention Hotel
Edo Japanese Restaurant, Miracle Grand Convention Hotel
Location:
MAP ----> Link to map
Phone: 02 575 5599
The Edo Japanese Restaurant is located on the lobby level of the Miracle Grand Convention Hotel. It is on the right-hand side as you enter through the main entrance.
The dining room is a long hall with ample space for comfortable service. It is divided into two sections.
The front area will be equipped with tables for service.
Flanked by tables on the left and right.
There are various seating options, ranging from individual corners to the central area.
The interior features a food line and live stations, with a variety of food stalls waiting to be explored.
Adorned with Japanese-style cherry blossom imagery
The name "Edo" signifies "gateway to the bay," the former name of Tokyo. The hotel aims to convey the scenic landscape of Edo, abundant with natural ingredients, to create exceptional cuisine. This reflects the meticulousness in the preparation methods derived from Japan's rich culinary culture.
The restaurant offers both A La Carte and Buffet Japanese cuisine for lunch and dinner.
I'm starving! Let's start with the essential corner of Japanese cuisine!
A corner of sushi and sashimi.
The chef is working diligently.
There will be in the line.
Sushi, nigiri, rolls, and maki with various toppings.
Various raw fish / Sashimi
Note: The original text is empty, so the translation is also empty.
Tuna
Salmon
Crab Stick
Sweet egg/Tamagoyaki
California Temaki. Freshly made with crispy seaweed and your choice of fillings. Available upon request from the chef.
Pickled side dishes
Cold Zaru Soba noodles are located in this corner.
Let's turn our attention to this angle.
Start here.
Teppanyaki offers a wide variety of dishes.
Beef, pork, and bacon.
Dolly Fish, Saba, White Shrimps.
Prawn, Tuna, Salmon.
Mushrooms and various vegetables.
Various sauces
The chef did a great job. The steak was seasoned with salt and pepper, and the ingredients were fresh for this station.
When ordering, please choose your desired meat and place it on the plate. You can then write your table number on the plate.
Next to it is a salad bar.
Smoked salmon.
Miso soup
Steamed egg custard with large shrimp and ginkgo nuts.
Steamed Salmon Head with Soy Sauce
Steamed Dumpling
This is a simple and accurate translation of the Thai phrase "ขนมจีบนึ๋ง".
Here are some additional details that could be included depending on the context:
- Type of dumpling: If the specific type of dumpling is known, it could be included in the translation. For example, "Steamed Shrimp Dumpling" or "Steamed Pork and Chive Dumpling".
- Description: A brief description of the dumpling could be added, such as "a small, savory dumpling filled with meat and vegetables".
- Origin: If the origin of the dish is relevant, it could be mentioned. For example, "a popular Thai street food".
However, without further context, "Steamed Dumpling" is a concise and accurate translation that captures the essence of the original phrase.
Steaming hot Japanese rice.
Garlic Fried Rice
There is another perspective.
The stir-fried beef with yakiniku sauce was very tender, but there was a slight gamey smell.
Samma Shio Yaki: Grilled salted dried fish with a perfect texture. The flesh is fresh but slightly bland.
Deep-fried chicken with salt, served with teriyaki sauce.
Highly recommended suki-shabu. Delicious and freshly prepared. The natural sweetness of the fresh ingredients after boiling is amazing. A clean and delicious experience.
Note: There are 2 pots for pork and beef, please use them separately.
You can add it to your favorite sukiyaki sauce.
Udon and tofu.
Sliced pork/Buta(Pork)
Beef
Fish balls, dumplings, and various vegetables.
Please use the provided public chopsticks to add the ingredients.
Feel free to add anything you like.
Note: Please keep the beef and pork in separate pots.
Done, delicious as I like it. Haha.
The original text asks if it is possible to use ingredients from a live teppanyaki show to make a dish. The answer is yes, and the text goes on to describe the resulting dish.
Breakdown:
- ภพลองถามว่าเอาของจากสดเทปันยากิมาทำได้ไหม - This sentence asks if it is possible to use ingredients from a live teppanyaki show to make a dish.
- สรุปคือสามารถทำได้ครับ - This sentence confirms that it is possible to do so.
- ก็เลยออกมาเป็น - This phrase introduces the resulting dish.
Note:
The original text does not provide any information about the specific dish that was made.
Exquisite seafood shabu-shabu! A truly delightful culinary experience!
Deep-fried Shrimp Balls with Sweet Honey Sauce (Ebi Jinso Asedani)
Tempura Moriawase (Deep-fried Battered Shrimps and Vegetables)
Dessert is here~~~
An assortment of cakes and delicious Thai desserts.
Pumpkin in Sweet Coconut Milk.
Ice cream and toppings.
Shaved ice with various toppings, freshly prepared.
Oshiruko (Red Bean in Syrup) with mochi (the floating white balls). This is a delicious menu item.
Note:
Seasonal Fruits/Kudamono Moriawase
Hot or Cold Green Tea. The green tea here is fragrant, unlike some places where it tastes like it has been mixed with too much water, resulting in a very weak or even absent tea flavor and aroma.
I'm full now, what do you guys think? Let's try it and share our thoughts later~
Other photos
Price/Price
Adults
Lunch THB 650 NET including hot and cold green tea.
Dinner THB 790 NET including hot and cold green tea.
Children aged 3-10: Half price
Exclusive: Book your seat through Line @miraclegroup and receive a 10% discount.
Adult
Lunch THB 650 NET (inclusive of free-flow hot or cold green tea).
Dinner THB 790 NET. Includes free-flow hot or cold green tea.
Child (3-10 years): Half Price
Time:
Every day
Lunch: 11:30 AM - 2:30 PM
Dinner / มื้อค่ำ 18:00 - 22:30
📊 My Score (In my opinion)
Suggestions and problems found for the restaurant. (This is not intended to discredit the restaurant in any way.)
Food: ⭐⭐⭐
The overall quality of the food was excellent. It was fresh, clean, and offered a wide variety of ingredients, similar to what I experienced at the Prempracha Restaurant for lunch (which would be even better for dinner). The live cooking stations were also impressive, and I particularly enjoyed the sukiyaki shabu, which allowed me to choose my own ingredients and cook them myself. It was a fun and delicious experience, although the taste ultimately depended on my own cooking skills. The soup was delicious, and the menu offered a good selection of dishes. The desserts, which were traditional Thai sweets, were also delicious. I highly recommend the hot red bean soup with mochi. I was initially concerned that it would be too sweet, but it was perfectly balanced.
Note:
1. For friends who are going to make sukiyaki shabu, please separate the pork and beef pots when boiling.
2. Green tea is typically served unsweetened, but syrup can be added for sweetness.
3. At the Teppanyaki station, due to the large number of guests on the day of our visit, the orders were overwhelming, resulting in some dishes being unevenly cooked. Additionally, some dishes that were not ordered were mixed in. It is recommended to be cautious in this regard.
The Atmospheres⭐⭐⭐⭐
The atmosphere was very relaxed and comfortable. Even though the restaurant was full when I visited, it didn't feel crowded. While getting food, there wasn't much of a sense of people rushing to grab things, although there were some moments like that. This might have been due to the timing. However, the food was constantly being replenished, so there was no feeling of scarcity. The timing was just right. The plates, bowls, chopsticks, and the size of the table were all appropriate for the number of people seated. The chairs were also very comfortable. The staff cleared the plates from the table regularly and were attentive in their service.
The Service⭐⭐⭐⭐
The staff did an excellent job, despite the full restaurant. They were efficient in managing the flow of customers, clearing plates promptly, refilling water quickly, and replenishing the buffet line at a reasonable pace. While food service was occasionally slow, the wait times were reasonable. The staff was friendly and welcoming, greeting guests with a smile and offering excellent service, information, and assistance.
Note:
1. Due to the high volume of guests, the teppanyaki section experienced some delays as there was only one chef. However, the service was still good and the wait was not excessive.
The Value⭐⭐⭐+
The lunch menu is a good value for money. Although there are not as many options as the dinner menu, you can still enjoy a variety of Japanese dishes in reasonable portions for a reasonable price. The lunch menu also includes green tea, which is a nice touch.
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My Dining Collection: Connecting people through food.
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Note: This article is based on my personal opinion and experience. Others may have different opinions depending on the time and date of their visit.
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