Presenting my pictures is none-business propose at all
I would like all readers use your discretion for reading, and decision making.
And I am not recommending you to go find what has shown in my pictures ..
Same as my fan page, it isn't for business but just for people who miss reading my reviews on Pantip so they can find me here conveniently.
I am not forcing people to click "like" or "follow" me.
So here, I declared for your consideration and you all have the same understanding ...
Happy New Year...
First meal is full options....
We dine at Shangarila Thaniya restaurant
We used to come here often in the pass 3-4 years.. week after week..
Then we changed to eat at Silom branch, which then we had many disappointed things.
Together with there are many other options of Chinese food,
so we eat around from place to place..
Today, we come here once again...
This picture was taken after we have finished our lunch as you see an empty restaurant.. Lunch would be totally pack....
We order a set of 8,000 Bath...
The good thing is you can get better quality of dishes but just have to reduce number of menus.
As you wish...
Order DIM SUM for hors d'oeuvre while waiting for our main courses...
Following pictures are included in 8,000 bath set
After we re-arranged our set menu
Starting from Hors d'oeuvre ...
Fish Maw fried in dry style
Chinese Turnip Cake
Stir fried Ginkgo
++If something you don't like in this plate you could ask for a change, for example from duck to a fish++
Crispy whole work (Boneless), Hong Kong Art
2 Hot Pots
one is Nautilus pot
Other pot is Grouper
Nautilus Shall Fish
And Grouper Pot
Baked Legs of Goose
You can add noodle and bake it if you would like too..
Sea Cucumber in Red Sauce
Stir fried egg noodle...
The set come with two dessert selections..
Ginkgo and young coconut in syrup
and fried black sesame
With hot Ginger tea.....
This meal is for 10 persons
All dishes are in big suze
delicious, packed restaurant, good service.
Not that expensive as I have though. But this hour I hope for A-Yat-Pao-Hue and FEIYA.
Thank you so much.